2017 | Reports, Case Studies & Assessments
    , New Zealand Agricultural Greenhouse Gas Research Centre (NZAGRC)

    This study evaluates the potential for improving beef productivity while reducing enteric methane emission intensity from beef production in Argentina. The overall objective of this study is to...

    Low Emissions Development of the Beef Cattle Sector in Argentina: Reducing enteric methane for food security and livelihoods
    2016 | Reports, Case Studies & Assessments

    This report outlines the data needs, modelling and scenario development undertaken using the Long range Energy Alternatives Planning (LEAP) system with Integrated Benefits Calculator (LEAP-IBC) in...

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